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Perfect Food® & Perfect Food® Original
Super Green Formula
Nearly every major health organization recommends
eating five to nine servings of fruits and vegetables
per day to maintain health. Yet, according to the U.S. Department
of Agriculture, less than nine percent of American
adults consume the recommended number of servings.
One way to make sure you are receiving the nutritional
benefits of multiple servings of fruits and vegetables
is through green food supplementation. Some formulas often
load their products with non-greens and fillers. While
many of these non-greens are important and have a definite
nutritional benefit, no other type of food source provides
the nutritional benefit of green foods. That is why Perfect
Food Super Green Formula Powder contains over 8000mg of
greens per serving.
Here are great reasons to consider Perfect
Food:
- One serving of Perfect Food Green Powder is equivalent
to 140g of fresh grass juice
- Excellent source of natural Vitamin A in the form of
beta-carotene and a good source of natural Vitamin C
- Contains algae and cereal grasses that provide a natural
source of alkalizing minerals
- Select ingredients
in Perfect Food Super Green Formula are produced through
the Garden
of Life proprietary Poten-Zyme™ fermentation
process to make the nutrients more available to the body
- Great for those on low carbohydrate diets or people
who are unable to eat enough green foods
- Perfect Food comes in two easy-to-use forms: Powder
and Caplets

Poten-Zyme™ Fermentation
Process
This advanced fermentation process uses living probiotic
organisms and their enzymes to digest nutrients into food
forms that your body can easily assimilate. The resulting
Living Nutrients™ are complexes of vitamins and minerals
that have been potentiated by our process and converted
to a more body-friendly form. Living Nutrients contain
the necessary cofactors required for proper absorption
and utilization, including enzymes, amino acids, antioxidants,
probiotics, prebiotics and organic acids. Whole food based
supplements have high nutritional value because they contain
natural bioactive compounds called phytonutrients which
are well-documented for their role in optimizing overall
health. It is estimated that there may be more than 100
different phytonutrients in just oneserving of vegetables.
There are two important phases to our exclusive Poten-Zyme™ process.
In the first phase, we introduce a select variety of probiotic
micro-organisms, also known as live cultures, into the
base vitamin and mineral blend. Under exacting time and
temperature conditions, these bioactive probiotic cultures
initiate the breakdown of the cell walls of the whole-foods
and nutrients making them more body-ready and easier to
digest by the body. In addition, the vitamins, minerals
and other nutrients bind to the cell walls of probiotic
cultures, converting them into a food form that is easily
recognized by the body.
The second phase completes the conversion to living nutrients
through the introduction of a second set of live probiotic
strains, such as Lactobacillus plantarum, also normally
found in the human gut. Lactobacillus produces lactic acid
and acts as a chelating agent that completes the assimilation
of the nutrients into a food form. Our unique selection
of probiotic strains results in a low pH once the fermentation
process is complete. During the final phase of fermentation,
the yeast is eliminated and the vitamins and minerals are
converted into a body-friendly food form. The end result
is a predigested nutrient in a “living” food-form
that is gentle on the stomach and easily absorbed by the
body. This Poten-Zyme™ process is exclusive to Garden
of Life, and distinguishes our brand from any other supplements
available in the market today.

Supplemental
Facts Panel:
These statements have not been evaluated by the Food and
Drug Administration. This product is not intended
to diagnose, treat, cure, or prevent any disease.
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